Happy Monday!! I hope you had an amazing weekend and are feeling confident going into the week ahead. Yesterday I did some meal prep for Angus, to send meals to the dog trainer who's watching him while we're out of town.
I also did some prep for travel food for our family. And some meal planning and grocery lists for our trip. My mom is grabbing a few things from Costco that she'll then drive to West Virginia, and we will stop at a Walmart once we land and get the rest of the groceries before we head to my grandparents house. They live over an hour away (each way) from the closest grocery store so we always make sure we're really stocked up and plan ahead for our meals for our visits.
Do you have a plan for your meals for the week ahead or do you just take it one day at a time? What are some of your grocery staples that you grab to make sure you have on hand to help keep you on track?
Yesterday we surprised the kids and brought home a puppy!! They have been begging for one for years and we felt like the time was right to bring one home.
Meet Angus 🐕 He's a Golden Retriever/King Charles Cavalier Spaniel mix. He's 11 weeks old and currently weighs about 8 pounds, he should be around 35 pounds fully grown. I know it will be an adjustment for a while as he gets potty trained etc but we are so excited. 😂 Wish us luck! 🤪
Cheese is good! I ate a block of chipotle oven baked cheese with lunch yesterday and it was divine. I love it, but know that it halts any progress I'm making, and will even trigger eating in excess to where I'll gain weight. It's sad but I have accepted it. If I eat it in small quantities with a meal, it's ok, but I really have to work to keep it in check.
What's your favorite cheese? How do you incorporate it? Do you see negative results when eating it?
Happy Sunday! Sharing a video today from our week, one of the highlights. This was Wednesday evening church, normally they have a more casual prayer meeting where someone plays the guitar, but they were doing some construction in the fellowship hall so they had their prayer meeting in the sanctuary. No one was there to play the piano so my my Grandma did it, she's been playing the piano in church for probably 80 years.
For context, she's 88, she had a really bad fall 5 years ago now and hit her head and ended up with a lot setbacks, similar to having a stroke. She has a lot of dementia like symptoms also (I am sure related to her Type 2 diabetes), she really can't read music anymore, and she has trouble seeing well, and she needs to wear hearing aids to hear but hates wearing them, so on this night she didn't want to wear them. My 93 (almost 94) year old grandpa takes care of both of them on their farm. Anyway, on this night she sat down on the piano and led worship as people called ...
It's about mid month for this September challenge that many of us are doing. Let's be serious, every month is a challenge for most of us. I wasn't unhappy where I was at but would love to be just a little leaner as a baseline. So far I lost about 8 pounds in September by going beast mode. Consistent with food and exercise. I've also cut my portion size a little. I find that I pretty much maintain whatever weight I'm at, eating as much as I want, as long as it's clean. So close to goal, I have to restrict to lean out. Once I hit another 5 or 10 pounds down, we'll see if that holds. Restriction is hard.
How is your month going? Goals?
Happy Tuesday! Thanks to those that hung out on the Livestream last night. One of the topics we talked about is breaking a stall. And unfortunately the best advice I have for breaking a stall is "keep it boring" and just stay consistent. Honestly that's been my motto this year. I love variety of course, but the more simple/boring I keep things with my food the better results I get. Usually when we add "variety" we add a lot of diary, or carbs, or those replacement recipes that increase cravings or contain hidden dairy/carbs/calories.
It might be hard to get into a routine at first but I do find that just eating the same things most days is actually a lot easier. And if you really enjoy that food (and know how to cook it), you'll still look forward to it each day.
If you're feeling stuck, just focus on consistency and keeping that food simple, and I PROMISE it will work...you just have to be patient.
Boring =Results! Have you found this to be true for you?
Happy Wednesday evening Family!
It was a busy day with work, and then our new office space Open House and Ribbon Cutting. About 1/3 of our other co-works come up to our office so it was nice to put faces with some names/voices. I worked a long 11 hour day so I'm starting to fade here.
Exercise/fresh air/sleep
Standing desk, not much, 6.5 hours
M1: protein coffee and 2 more regular cups of coffee
M2: Homemade egg & turkey sausage quiche, 1 beef stick
M3: Leftover fajitas w a little sour cream.
I was proud of myself of not even being tempted by the cookies at the reception. I was busy giving tours of our new space and talking to co-workers.
Early bedtime as Farmer is fighting off the crud Again!
Swollen glands.
