Laura E Spath
Lifestyle • Fitness & Health • Food
I have lost over 100 pounds on a Carnivore diet. I share my lifestyle and diet on IG and YouTube. I am looking to create a Locals community for my closest fans/supporters. I want them to be able to connect with each other and have access to exclusive content from me.
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December 29, 2022
What is the 1 Thing?

I think most of the time when we set goals (especially around Jan 1st) we set WAY too many goals at once! We put so much pressure to on ourselves to stick to them all! Then when life happens, which it always does, and one of those goals slips through the cracks...we give up on everything because we feel like a failure.

Losing weight or improving your health isn't about having the perfect 10 step plan...it's about making sustainable changes that will work with your life long-term.

As you set your goals for 2023, think about the 1 thing that you can do differently this year that will make the biggest impact on your health. You can continue to set other goals, but they are secondary to your one non-negotiable thing!! When life hits the fan and things start to fall apart you can just cling to that one non-negotiable thing and keep moving forward.

What is that one thing for you for 2023?

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March 08, 2026
Big Day!

Yesterday we surprised the kids and brought home a puppy!! They have been begging for one for years and we felt like the time was right to bring one home.

Meet Angus 🐕 He's a Golden Retriever/King Charles Cavalier Spaniel mix. He's 11 weeks old and currently weighs about 8 pounds, he should be around 35 pounds fully grown. I know it will be an adjustment for a while as he gets potty trained etc but we are so excited. 😂 Wish us luck! 🤪

00:01:07
September 03, 2025
Wednesday, September 3rd

Cheese is good! I ate a block of chipotle oven baked cheese with lunch yesterday and it was divine. I love it, but know that it halts any progress I'm making, and will even trigger eating in excess to where I'll gain weight. It's sad but I have accepted it. If I eat it in small quantities with a meal, it's ok, but I really have to work to keep it in check.

What's your favorite cheese? How do you incorporate it? Do you see negative results when eating it?

00:00:05
August 31, 2025
Sunday, Aug 31st

Happy Sunday! Sharing a video today from our week, one of the highlights. This was Wednesday evening church, normally they have a more casual prayer meeting where someone plays the guitar, but they were doing some construction in the fellowship hall so they had their prayer meeting in the sanctuary. No one was there to play the piano so my my Grandma did it, she's been playing the piano in church for probably 80 years.

For context, she's 88, she had a really bad fall 5 years ago now and hit her head and ended up with a lot setbacks, similar to having a stroke. She has a lot of dementia like symptoms also (I am sure related to her Type 2 diabetes), she really can't read music anymore, and she has trouble seeing well, and she needs to wear hearing aids to hear but hates wearing them, so on this night she didn't want to wear them. My 93 (almost 94) year old grandpa takes care of both of them on their farm. Anyway, on this night she sat down on the piano and led worship as people called ...

00:00:47
Thursday, September 17th

It's about mid month for this September challenge that many of us are doing. Let's be serious, every month is a challenge for most of us. I wasn't unhappy where I was at but would love to be just a little leaner as a baseline. So far I lost about 8 pounds in September by going beast mode. Consistent with food and exercise. I've also cut my portion size a little. I find that I pretty much maintain whatever weight I'm at, eating as much as I want, as long as it's clean. So close to goal, I have to restrict to lean out. Once I hit another 5 or 10 pounds down, we'll see if that holds. Restriction is hard.

How is your month going? Goals?

Happy Wednesday evening Family!
It was a busy day with work, and then our new office space Open House and Ribbon Cutting. About 1/3 of our other co-works come up to our office so it was nice to put faces with some names/voices. I worked a long 11 hour day so I'm starting to fade here.

Exercise/fresh air/sleep
Standing desk, not much, 6.5 hours

M1: protein coffee and 2 more regular cups of coffee
M2: Homemade egg & turkey sausage quiche, 1 beef stick
M3: Leftover fajitas w a little sour cream.

I was proud of myself of not even being tempted by the cookies at the reception. I was busy giving tours of our new space and talking to co-workers.

Early bedtime as Farmer is fighting off the crud Again!
Swollen glands.

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September 15, 2026
Tuesday, Sept 15th

Happy Tuesday! Thanks to those that hung out on the Livestream last night. One of the topics we talked about is breaking a stall. And unfortunately the best advice I have for breaking a stall is "keep it boring" and just stay consistent. Honestly that's been my motto this year. I love variety of course, but the more simple/boring I keep things with my food the better results I get. Usually when we add "variety" we add a lot of diary, or carbs, or those replacement recipes that increase cravings or contain hidden dairy/carbs/calories.

It might be hard to get into a routine at first but I do find that just eating the same things most days is actually a lot easier. And if you really enjoy that food (and know how to cook it), you'll still look forward to it each day.

If you're feeling stuck, just focus on consistency and keeping that food simple, and I PROMISE it will work...you just have to be patient.

Boring =Results! Have you found this to be true for you?

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